Children's Chocolate Bar Making Workshop

£35.00 GBP

  • 90 minutes choc-full of fun
  • Maximum group size 8
  • £35 per person

Join us at La Choc for an exciting Chocolate Making Workshop, the perfect Easter holiday activity for children and chocolate enthusiasts alike. Led by one of our skilled chocolatiers, your young chocolate-maker will embark on a journey to design, create, and package your very own chocolate bar.

During our immersive workshop, participants will indulge in a variety of chocolate tastings, learn the art of crafting chocolate bars, create delightful chocolate flakes, and personalize their own chocolate bar labels.

Experience the joy of selecting from a range of delicious chocolatey toppings and ingredients, unleash your creativity as you choose your preferred flavors, and let the magic unfold as we bring your chocolate bar visions to life.

After 90 minutes of immersive fun, each participant will depart with their own expertly crafted and beautifully packaged chocolate bar, ready to enjoy or share with family and friends.

Join us for an unforgettable experience filled with laughter, creativity, and, of course, plenty of chocolate indulgence!


Once you have booked your workshop it is not possible to reschedule or cancel it.  Please consider this when booking.

Our studio is small but beautiful!  While we don't need you to participate with your children (you are welcome book a space for yourself if you want to), we can only welcome one adult per two children into the studio.  We don't have space to accommodate extra non-paying guests in our studio.  Recommended age 4+

We are not yet able to offer a dairy-free option for this workshop.  We will be using milk chocolate to create our chocolate bars.  


A note on allergens

The La Chocolatrice kitchen is small (but perfectly formed!), so please be aware that that in addition to the ingredients listed in our ingredients, our delicious products may possibly contain traces of soya, nut (including peanuts), milk, barley, egg, gluten, sesame and sulphur dioxide.

Sustainable chocolate making

At La Choc we love chocolate but we also respect it and the farmers who produce the cocoa we use. That’s why we work with Cocoa Horizons to source sustainable cocoa that helps to create thriving communities and prospering farmers. Find out more about Cocoa Horizons:

We also care deeply about our planet and it is important to us that the packaging we use is sustainable. We are proud to say that our packaging is biodegradable and compost within 21 days, whilst the paper that our labels are printed onto is recycled and can be recycled.